The Westgate Hotel Executive Chef Fabrice Hardel and Celebrity Chef Javier Plascencia are partnering to present The Westgate Hotels’ second annual Spirit of Baja. On Friday, April 15 for guests will enjoy an unforgettable five-course wine pairing dinner and culinary journey inspired by…
Baja Wine + Food, by Fernando Gaxiola, presents WINELAND in Valle de Guadalupe April 1-3, 2016 – what promises to be an epic, adult-only weekend full of wine, food, craft beer, art and the coolest people around (influencers, industry people, media, etc.). ITINERARY Friday,…
Chef and Host of ‘Mexico – One Plate at a Time’s’ Rick Bayless Spotlights Baja’s Most Exciting Culinary Regions including Tijuana, Valle de Guadalupe and Ensenada A fabulous 7-page spread in the July 2011 issue of Food & Wine Magazine…
