Grand Fiesta Americana Coral Beach Cancun Celebrates Easter Week, Semana Santa with Special Menu, Egg Hunt & More

Grand Fiesta Americana Coral Beach Cancun Celebrates Easter with “Semana Santa” Menu, Decadent Brunch, Easter Egg Hunt, and More!

Grand Fiesta Americana Coral Beach Cancun will celebrate spring’s most anticipated holiday with exciting festivities for the whole family. The award-winning resort invites guests to soak up the sun and honor Mexican traditions, classic revelries and hands-on activities for the kids. The Easter week schedule is as follows:

Grand Fiesta American Coral Beach Cancun

Grand Fiesta Americana Coral Beach Cancun

March 20-27, 2016– From Palm Sunday to Easter Sunday, commonly celebrated in Mexico as “Semana Santa,” or Holy Week, the resort’s beachfront restaurant, Isla Contoy, will offer a menu of delicious seafood dishes. Keeping in the holiday tradition of excluding meat from the week’s diet, the menu features an array of locally-sourced fish with selections including Aguachile with shrimp or scallops in green or red salsa; Ceviche made with choices of fresh shrimp, scallops, calamari or tuna; Whole Fish and Lobster made to order; a variation of Tacos and Tostadas including shrimp al pastor and octopus; and a complete Raw Bar.    

March 2527, 2016 – On Saturday and Sunday, young guests can explore the resort’s state-of-the-art Coral KidZ Club and participate in hands-on arts and crafts activities with Easter themes. Throughout each day, KidZ Club staff will lead fun-filled classes where kids decorate Easter eggs and holiday cookies, as well as create their own candy basket, which will then be used to collect hidden eggs on a resort-wide Easter egg hunt. 

ricana Coral Beach Cancun

ricana Coral Beach Cancun

March 272016 – On Easter Sunday, guests are invited to enjoy a decadent brunch at the resort’s acclaimed restaurant Viña del Mar. Starting at 10:00 am, children will be treated to a visit from the Easter bunny who will deliver chocolate eggs to each table, while adults enjoy a lavish spread of international dishes. Offering an unlimited selection, guests can choose from Mexican staples like ChilaquilesQuesadillas and Tostadas, classic American fare including an Omelet StationBagelsCheeses and Lox, as well as an assortment of Fresh Fruit, made-to-order Smoothies and Pastryselections. Of course, no brunch would be complete without a selection of classic libations including bubbly Mimosas and a Bloody Mary bar. 

The children’s celebration continues at 3:00pm with an Easter egg hunt around the resort, followed by a live show in the KidZ Club theater where prizes will be given away.   

Susie Albin-Najera
Susie Albin-Najera is the creator and editor of The Mexico Report, an award winning travel blog showcasing news, deals and resources for the modern traveler. Najera is a writer, author, travel blogger, marketing and public relations specialist and producer. Najera serves on the host committee for Maestro Cares, founded by singer Marc Anthony and producer Henry Cardenas; and on the advisory board for Corazon de Vida, providing aid to children in Mexico. She is also the creator of 'The Real Heroes of Mexico' showcasing community heroes in Mexico and producer of Latino Thought Makers. Najera has been recognized by the Mexican Consulate and Mexico Tourism Board for fostering positive relations between countries and her dedication to showcasing Mexico as a premiere destination. She can be reached at info@themexicoreport.com

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