The Mexico Report is an online magazine-style blog celebrating Mexico travel, culture and community, recognized by the Mexico Tourism Board and Mexican Consulates and honored as one of the Top Five Blogs of Mexico.
This fundraising event will celebrate and showcase the best food, beer, and wine from both San Diego and Baja California, and highlight WILDCOAST’s conservational successes on both sides of our shared coastline.
This year the event will be honor lucha libre icon El Hijo del Santo as a defender of the ocean and marine life, as well as chef Javier Plascencia, for leading Baja’s gastronomic revolution, with a sustainable message. San Diego’s own and nationally recognized B-Side Players will be the featured musical guests.
Baja Bash will bring together the best flavors of the region and will feature eight chefs from both sides of the border including: from Baja California: Drew Deckman of Deckman’s San Jose; Miguel-Angel Guerrero of La Querencia; and Javier Plascencia of Mision 19 and from San Diego: Flor Franco of Indulge Catering; Jason Knibb of NINE-TEN; Todd Nash from Blind Burro; and Chad White of Plancha Baja Med.
The celebratory event will also feature beer courtesy of Stone Brewing Company, Green Flash Brewing Company and Cucapá, as well as a selection of regional wines, and the support of the Tijuana Culinary Art School.
Sponsors in support of the cause include San Diego Gas & Electric, BAMKO, Seafood Watch, Sony Playstation and the Monterey Bay Aquarium. Media sponsors include, FM 94/9, Baja.com and The Mexico Report.
Tickets are $75 per person, including food, drinks, and entertainment and support WiLCOAST’s ongoing efforts to protect marine life and the coastal regions of Baja California.
Purchase tickets or call (619) 423-8665 x200. Reserved tables are also available for groups of eight.